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Layered blues for a quiet Nordic mood—built for long scrolls and clear product focus beside the sticky cabin window.
Wood-toned frames and chip trails keep the buy box grounded—harbor calm meeting cabin warmth without clutter.
Serpent a Plumes 2023 Producer Iago Bitarishvili A traditional method fizz that Colour Red A traditional method fizz that takes as a base wine the directly pressed Falanghina of Fontana from the 2022 vintage 30% of the grapes were de stemmed and left on the skins for 5 days a small portion of the grapes are left whole bunch while the rest are de stemmed ‘Serpent A Plumes’ goes against the grain
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